Sampole ea mahala ea mahala ea dandelion motso

Sampole ea mahala ea mahala ea dandelion motso

Dandelion ke eng?
Dandelion ke limela tse sa feleng tsa lelapa la Comer, tse nang le hlooho ea lipalesa le pom-pom e thehiloeng ka ho tšoeu peo. Ho na le mefuta ea li-70 le tse ling tse 1 naheng ea heso, e ajoang naheng eohle. Dandelion e ntša lisebelisoa tse sebetsang tsa lisebelisoa tsa dandelion tsa dandelion, e na le mefuta e fapaneng ea litlhare, 'me e na le metsoako ea phenolic. Ka ho khetheha, litaba tsa litaba tsa caffeic acid le chlorogenic a phahame. Dandelion e boetse e na le mefuta e fapaneng ea phepo e nepahetseng le likarolo tse tšoantšitsoeng joaloka calcium, tšepe, Senium, ka hona e na le boleng bo botle ba phepo e nepahetseng. E na le menyetla e mengata ea ho etsa lijo, botle le tlhokomelo ea bophelo bo botle.
Litaba tsa Nutrient:
Li-dandelion tsohle li na le dandelion sterol, choline, pectin xylinol, ψ-glucosidal, ψ-glucosidal, ψ-glucosidal, ψ-Glucosidal Glucose, Glucoside And Resin, Rubber ONC. Makhasi a na le lutein, serurubele plum, phylloquinone ,. Lipalesa li na le Arnica Diol, Lutein le Buterscotch. Pollen e na le β-Stigmarol, 5z-stigmaster-7-En-Acid le vithamine C. Kholox e tala e na le phylloquinone. Palesa ea lipalesa e na le β-Simosterol le β-monko o joalo, re ne re sa tsoa feta, re boetse re na le phofo ea tlhaho, e leng phofo ea meroho ea tlhaho le lintlha tse ling.

Kopo:
1. Lijo tse halikiloeng: bohobe ba radish, likuku, li-cake tse tsoang, Orange Jam, Cake ea khoeli, biscuit Chips, likuta tsa litapole.
2. Lijo tsa bophelo le boiketlo: Lihlahisoa tsa Tlhokomelo ea Bophelo
3. Lipi tse ngata le lijo: Yoghur, lino tsa lebese, lino tsa noodle, li natefisitsoeng lebese le sotlolo, lino tse tiileng tsa lamunu.
4. Indekfu tsa lik'hemik'hale tsa letsatsi le letsatsi: Lihlahisoa tsa tlhokomelo ea letlalo, lihlahisoa tsa botle, lihlahisoa tsa litlolo.